Double Cab
Experience the exuberance of a Bordeaux blend featuring Cabernet Sauvignon, Merlot, and Cabernet Franc—a delightful double play showcasing the finest of Central Coast, CA wines. This expertly crafted blend is Cabernet Sauvignon dominant and sourced from two exceptional vineyard sites. The first, Pleasant Ridge in Paso Robles, lends a lusciously fruit-forward character to the wine, while the second, Tommy Town in Happy Canyon, imparts a remarkable structural elegance.
To enhance the mouthfeel, the Merlot grapes from Brave and Maiden Estate contribute a plush and velvety texture, harmoniously rounding out the overall taste profile. The blend is then perfected with the addition of Cabernet Franc from Vogelzang, infusing the wine with an enticing earthy complexity.
At the time of harvest, the grapes attain an average of 25 Brix, ensuring optimal ripeness. Following careful vinification, the wine boasts a finished pH of 3.9 and a total acidity of 5.3, delivering a finely balanced composition. Patiently aged for 16 months in barrels, this Bordeaux blend reaches its full potential—a joyous symphony of flavors and sensations that will captivate your palate.
Central Coast, CA
Non Mevushal - Kosher for Passover | Alc. 14.5% by vol.
Experience the exuberance of a Bordeaux blend featuring Cabernet Sauvignon, Merlot, and Cabernet Franc—a delightful double play showcasing the finest of Central Coast, CA wines. This expertly crafted blend is Cabernet Sauvignon dominant and sourced from two exceptional vineyard sites. The first, Pleasant Ridge in Paso Robles, lends a lusciously fruit-forward character to the wine, while the second, Tommy Town in Happy Canyon, imparts a remarkable structural elegance.
To enhance the mouthfeel, the Merlot grapes from Brave and Maiden Estate contribute a plush and velvety texture, harmoniously rounding out the overall taste profile. The blend is then perfected with the addition of Cabernet Franc from Vogelzang, infusing the wine with an enticing earthy complexity.
At the time of harvest, the grapes attain an average of 25 Brix, ensuring optimal ripeness. Following careful vinification, the wine boasts a finished pH of 3.9 and a total acidity of 5.3, delivering a finely balanced composition. Patiently aged for 16 months in barrels, this Bordeaux blend reaches its full potential—a joyous symphony of flavors and sensations that will captivate your palate.
Central Coast, CA
Non Mevushal - Kosher for Passover | Alc. 14.5% by vol.
Experience the exuberance of a Bordeaux blend featuring Cabernet Sauvignon, Merlot, and Cabernet Franc—a delightful double play showcasing the finest of Central Coast, CA wines. This expertly crafted blend is Cabernet Sauvignon dominant and sourced from two exceptional vineyard sites. The first, Pleasant Ridge in Paso Robles, lends a lusciously fruit-forward character to the wine, while the second, Tommy Town in Happy Canyon, imparts a remarkable structural elegance.
To enhance the mouthfeel, the Merlot grapes from Brave and Maiden Estate contribute a plush and velvety texture, harmoniously rounding out the overall taste profile. The blend is then perfected with the addition of Cabernet Franc from Vogelzang, infusing the wine with an enticing earthy complexity.
At the time of harvest, the grapes attain an average of 25 Brix, ensuring optimal ripeness. Following careful vinification, the wine boasts a finished pH of 3.9 and a total acidity of 5.3, delivering a finely balanced composition. Patiently aged for 16 months in barrels, this Bordeaux blend reaches its full potential—a joyous symphony of flavors and sensations that will captivate your palate.
Central Coast, CA
Non Mevushal - Kosher for Passover | Alc. 14.5% by vol.